Due garden Alfredo sauce

This Due garden Alfredo sauce is thick creamy & deliciously

addictive & will please everyone from pasta lovers to those low

carb or keto diets. With two cheeses to mix up the flavor, this

Alfredo sauce is one of the quickest & tastiest sauce recipes

you will ever taste!

This recipe is better than original olive garden Alfredo sauce

recipe and also better than olive garden Alfredo sauce.

Now I am going to show you guys the exact steps and

ingredients to make this Alfredo sauce recipe.

Required ingredients:

Steps for preparation:

Due garden Alfredo sauce preparation:

Take a large skillet and put butter in it and apply medium heat till it melts also add garlic to it while heating.

Now take Asiago cheese and grated Parmesan cheese & heat it until the sauced starts bubbling over a medium heat, stir it well.

Now for final touch add salt and pepper & serve right away over pasta, or any other low carb noodles of choice.

Now it’s for serving but what to serve with. I will give you two of my best tried options. Pick according to your desire.

Serving Due garden Alfredo sauce:

Serving with Pasta noodles:

Wondering to serve with pasta noodles then it is wise to start

cooking them first so that it’s drained, hot & prepared to serve

as soon as sauce begins to thicken up.

Serving with Zucchini Noodles or Zoodles:

Take zucchini of about 7-8 inches size. It would take about 4 cups, and spiralize it.

Put zoodles in microwave oven and cook them for about 2 minutes. Or you can cook them for 30 sec bursts to avoid over cooking as you want them just cooked not soggy.

Extract any water and put them on kitchen paper to dry & absorb more water. It is a very important step so don’t forget it because if you fail to remove excess water then that water will dilute your Alfredo sauce, so don’t skip this step.

That’s the end of the recipe, I hope you like it and make sure

to share this recipe with your friends and family. Thanks!